Region: Ocotal > Mozonte > Nueva Segovia
Altitude: 1,500 m.a.s.l
Farm: Finca La Esperanza
Producer: Luis Alberto Balladarez Moncada
Lot no: Authentic microlot
We taste: Mango, Red Plum, Chocolate and Honey
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This coffee is another brilliant example of Nicaragua coffee potential and showcases the experimental natural mystic process that Luis has been working on.