Colombia - Finca El Vergel 150g
1,000.00 ฿
The Koji super natural process is a global collaboration between Bayter family, Christopher Feran and Kaapo Paavolainen. This innovative technique with Koji has never been used before in fermentation with coffee, and has had incredible success and revolutionized the quality of the coffee.
Description
Region: Tolima> Manizales > Fresno
Altitude: 1,550 m.a.s.l
Variety: Geisha
Farm: Finca El Vergel
Producer: Elias & Shady Bayter
Process: Koji Natural
Lot no: Authentic microlot
We taste: Floral, Jasmine, Watermelon, Tropical Fruits and Kiwi
